
Tasting bubbles
9.25 € each
- sold in boxes of 6
55.5 € incl. VAT - box of 6
Product of France
Produced by Cave à vins de Die Jaillance F-26150 DIE
CONTAINS SULFITES
1 bottle of Clairette Cuvée Impériale 75 cl = about 7 glasses
8.0 % vol
Grape variety
90% Muscat blanc à petits grains, 10% Clairette blanche
On her dress
A beautiful golden hue, this sweet sparkling wine from the finest harvests offers wonderful fresh, delicate sensations.
AT HIS NOSE
A subtle fragrance of lychee, tea leaves and light citrus zest.
In the mouth
On the palate, it's like biting into a muscatel.
Today, Jaillance boasts
over 200 winegrower members
and over 80 employees
For more than 75 years, Jaillance has been a major economic player in Die and Bordeaux, working for the development of these regions.
From vineyard to glass,
The men and women who make Jaillance share four fundamental values: respect for nature, a cooperative spirit, a commitment to quality and a spirit of innovation.
Clairette de Die, sweet and fruity, is produced using the age-old Dioise method. After the harvest, the grapes are meticulously sorted and pressed to extract the sweet juice. Natural fermentation begins in vats, using only the yeast present in the grapes. The juices are then bottled for 4 months, halfway through fermentation, to finalize the bubbling process.
11 € INCL. VAT
Single units - sold in boxes of 6
From the cultivation of the vine to your glass, the men and women of Jaillance share four fundamental values: respect for nature, the cooperative spirit, the demand for quality and the spirit of innovation. Today, Jaillance has over 200 winegrower members. Choosing Jaillance is an act of commitment. You're supporting the iconic savoir-faire of the Bulle Française, and you're supporting our producers who transform the land into Terroir.
Clairette de Die Impériale is a sweet wine from the Clairette de Die AOC, produced by Cave de Die Jaillance (Drôme) from Muscat Blanc à Petits Grains and Clairette Blanche grapes. Produced using the traditional Dioise method, it has an alcohol content of 8% vol. and features notes of lychee, tea, and citrus zest.
Served chilled between 6 and 8°C, L’Impériale is best enjoyed as an aperitif, with a lightly sweetened dessert, or with fresh goat cheese. Its fruity aromas also make it a popular base for homemade cocktails.
Thanks to the traditional Diois method, passed down through generations by the winemakers of the Diois region, fermentation is halted by cooling before it reaches its natural conclusion. This preserves the grapes’ sugar and limits the alcohol content to 8% vol., compared to 11–12.5% for a classic crémant or champagne.
Enter
the Clairettologie
Made in France
Drôme & Gironde
From the vine
to the glass
The bubbles
The bubble of the moment
69.00 € per unit (including tax)
The bottle of the moment
€10.75 per unit (including tax)
€64.50 (including tax) - per box of 6
The bottle of the moment
€10.75 per unit (including tax)
€64.50 (including tax) - per box of 6
The bottle of the moment
21.5 € each
The bottle of the moment
6.4 € per unit (including tax)
€38.40 (including tax) — per box of 6
(Re)Discovering yourself
Tapering rates
30 bottles
5% discount
60 bottles
7% Discount
120 bottles
10% discount
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