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recipes & cocktails

Madame Sureau's spritz

Discover how to prepare Le spritz Madame Sureau


Large balloon glass


2 cl Fleur de Sureau liqueur (Maison Bigallet)

15 cl Nuance de Muscat Jaillance

4 ice cubes


  1. Place 4 ice cubes in a tall glass

  2. Pour in the Fleur de Sureau liqueur (Maison Bigallet)

  3. Pour in the 15 cl of Nuance de Muscat Jaillance

  4. Add two slices of lime

  5. Your Spritz is ready to enjoy!

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